Go Back
+ servings

Thai Sweet Chili Garlic Sauce Recipe

Thai sweet chili garlic sauce is being used as a dip for spring rolls, garnished with fresh herbs.
Make this easy Thai sweet chili garlic sauce at home with just a few ingredients. Ready in minutes and better than store-bought!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Serving Size 2

Equipment

  • Measuring spoons and cups
  • Cutting board and knife for chopping cilantro
  • Small bowl and spoon

Ingredients

  • 2 tbsp chili sauce
  • 1 tbsp sugar
  • 2 tbsp warm water
  • ½ tbsp rice vinegar
  • 1 clove garlic minced
  • cilantro optional, chopped, to taste

Instructions

  • In a small bowl, stir together the chili sauce, sugar, warm water, rice vinegar, and minced garlic until the sugar dissolves.
  • Finish with chopped cilantro and stir one more time.
Nutrition Facts
Thai Sweet Chili Garlic Sauce Recipe
Amount per Serving
Calories
41
% Daily Value*
Fat
 
0.1
g
0
%
Saturated Fat
 
0.01
g
0
%
Polyunsaturated Fat
 
0.03
g
Monounsaturated Fat
 
0.02
g
Sodium
 
204
mg
9
%
Potassium
 
88
mg
3
%
Carbohydrates
 
10
g
3
%
Fiber
 
1
g
4
%
Sugar
 
8
g
9
%
Protein
 
1
g
2
%
Vitamin A
 
440
IU
9
%
Vitamin C
 
4
mg
5
%
Calcium
 
9
mg
1
%
Iron
 
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.

Notes

  • Nutrition information is provided as a courtesy and should be considered approximate.